SPOONX MODEL S
We bridge the gap between advanced engineering and culinary artistry to set new productivity benchmarks for the F&B industry worldwide.
24/7 Continuous Operations
Engineered for nonstop commercial kitchens
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Over 5,000 hours of stable, uninterrupted performance.
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Autonomous five-star cooking, no human intervention needed.
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Less labor, smoother operations.
3-Axis Human-Like Precise Motion
Master chef techniques,
recreated by precision engineering
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3-axis robotic arm mimics professional stirring motions.
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10 adjustable stirring modes for total control.
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High-temp food-grade scrapers for texture and safety.
Intelligent dispensing
Every ingredient delivered exactly how it should be
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Dedicated station with 4 × 1.2L capacity hoppers.
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Hands-free, precise electromagnetic delivery.
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Custom modes for dry, wet, semi-fluid, and liquid ingredients.
Precision Seasoning
Flavor that’s consistent,
down to the gram
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7 liquid + 2 powder magnetic dispensers.
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Gram-perfect automated seasoning.
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Built-in automatic thickening for authentic Chinese cuisine.
Increased efficiency
More dishes, less cost, smaller footprint
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1–2 minutes per dish.
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One machine replaces 4–5 traditional wok stations.
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One operator, multiple machines.
High-Performance Induction
True Wok Hei, through precise heat control
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Fast, even induction heating.
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Real-time temperature monitoring and adjustment.
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10-inch touchscreen shows set vs. actual wok heat.
Chef Skill Digitalization
Culinary mastery, turned into repeatable technology
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Smart Record Mode records every technique.
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Consistent, identical flavor worldwide.
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Clear display of time and dish count.
Temperature controlled oil system
Consistent oil flow, no solidification, no clogging
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2 × 4L tanks with one-way valves and constant heating.
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Stable 50°C to prevent fat solidifying.
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Filters and adjustable temps for low maintenance.
Built for performance
Premium materials for professional kitchens
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Industrial 304 stainless steel.
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Chemical-free pure iron wok.
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195kg solid structure for stable cooking.
Self-cleaning
Simple setup, effortless upkeep
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Warm-water self-cleaning + auxiliary washer.
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Plug-and-play, minimal installation.
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Compact size with rolling wheels for flexible placement.
Spec Sheet
Parameter | Specifications |
|---|---|
Rated Power Heating | 10 - 12 kW |
Method | Induction Heating |
External Dimensions | 195KG |
Pot Cleaning | Automatic pot cleaning |
Seasoning Types | Powder, Liquid and Sauces |
Heat Control | Automatic Real-Time Temperature Regulation |
Dimensions | 810mm × 710mm × 1520mm |
Pot Diameter | 450mm |
Spatula Stirring Mode | Dual spatula (main & secondary) multi-mode stirring system |
Control Method | Buttons+Touchscreen |
Ingredient Addition | Automatic ingredient box dispensing |